A Caribbean rich rum with flavours of caramelised fruit, banana and vanilla.

Nothing beats an original, and Malibu is not only an original, it is the world's best-selling Caribbean rum with natural coconut flavour. The taste of Malibu is sunshine in a bottle - smooth, fresh coconut flavour with a sweet finish - perfect for bringing the sun-kissed island to anytime.

Nothing beats an original, and Malibu is not only an original, it is the world's best-selling Caribbean rum with natural coconut flavour. The taste is sunshine in a bottle - smooth, fresh coconut flavour with a sweet finish - perfect for bringing the sun-kissed island to anytime.

Small batch, handcrafted blend, made of matured double pot distillates and aged column distillates. Warm medium body with a long finish.

One of New Zealand's most popular golden rums. This hand crafted golden rum is aged in toasted Kentucky oak barrels which impart a subtle smokiness. Aroma is distinctive with floral and fruity notes of apricot and banana.

Offering a true taste of paradise. Perfect balance of ripe banana and toast, followed by vanilla, pastry and warm spice.

Steeped in rich history, the Port of Ahuriri has long served the early whalers and fishermen from the 1830's and, with deep history, comes great stories of the liquid gold they drank. A perfectly balanced blend of molasses and sugar cane, Port O Ahuriri Golden Rum has notes of vanilla, stone fruits, toasted oak and a slight saltiness. A great sweet and round mouthfeel, this rum will keep you going back to your glass to smell, taste and dream. Aged in ex Buffalo Trace bourbon barrels.

Rum Co. of Fiji's award-winning Bati Coconut Rum Liqueur is aged for 2 years in white oak vats then filtered. Fijian white rum with a tropical coconut flavour.

Established in 1980 in Lautoka, on the island of Viti Levu on the west coast and in Fiji's 2nd largest city, Rum Co. of Fiji are a global award-winning distillery with 130+ awards. RUM Co. of Fiji Bati Dark Rum is a Premium Dark Rum that is aged for 2 years in charred oak barrels. A blend of column and pot still rum. Intense dried fruit aromas which give way to a smoked oak character and the sweetness of molasses.

Experience the essence of Fiji with Rum Co. of Fiji, crafting premium rum with the finest Fijian ingredients. Aged for two years and infused with spices, this rum offers warm notes of cinnamon, nutmeg, and vanilla, with a balanced sweetness on the finish.

RUM Co. of Fiji is the original rum distillery in the Fiji Islands. Filtered through coconut shell carbon which is one of the world's finest forms of filtration, delivering a softness to the middle palate and a smooth, rounded mouthfeel.

Savoury, smoked oak aromas give way to rich sweetness of caramel, vanilla and tea leaves with a mouth-watering liquorice finish.